Guide to Recreational Cooking Classes & Vacation Programs

The Culinary Institute of America at Greystone in Napa Valley, California
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The Culinary Institute of America at Greystone
Year Established 1995
Program Description Workshops for culinary professionals; 2- & 4-day Sophisticated Palate programs that include hands-on cooking, lecture/seminar, kitchen orientation, food & wine pairing, off-campus excursions.
Number of Programs/Year 35
Group Size or S:T Ratio 10-18
Program Focus American, Baking/Pastry, Confectionery, Far Eastern/Asian, French, Healthy/Vegetarian, Indian, Italian, Professional Workshop, Spanish, Vacation
Faculty Chef John Ash & the CIA faculty
Costs From $850/30 hrs of instruction to $5,000/travel program. Sophisticated Palate: $1,995/person ($3,495/couple) for 2 days, $3,995 ($7,495) for 4 days.
U.S. Locations Napa Valley, California
Months Year round
Contact Susan Cussen
Director of Marketing, CE
The Culinary Institute of America
Continuing Education Dept., 2555 Main St.
St. Helena, CA 94574
United States
Phone: 800-888-7850
Fax: 845-451-1066
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