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Guide to Recreational Cooking Classes & Vacation Programs

La Combe en Périgord on Recreational Cooking Classes & Vacation Programs
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Journey of the Senses Return to search results Master BBQ School
La Combe en Périgord
Website www.lacombe-perigord.com
Year Established 1998
Program Description 8-day cooking programs include hands-on classes, visits to farmers' markets, vineyards, & food artisans; fine restaurant dining.
Number of Programs/Year 19
Group Size or S:T Ratio 8 max
Program Focus French, Vacation, Wine
Faculty U.S. & Australian culinary professionals include Stephanie Alexander, Wendy Brodie, Lora Brody, Barbara Fenzl, Skye Gyngell, Diane Holuigue, Cheryl Jamison, Belinda Jeffrey, Johanne Killeen, George Germon, Paula Lambert, Donna Nordin.
Costs €3,000-€3,200 includes meals & shared lodging at La Combe, an 18th-century Southwest French manor house, scheduled activities, ground transport.
Global Locations Dordogne, France
Months March, April, May, June, July, August, September, October, November
Sponsor's Calendar Link www.lacombe-perigord.com/code/calendar_2008.html
Contact Gigi Haycock
La Combe en Périgord
1578 Jackson Street
Denver, CO 80206
United States
Phone: 888-LACOMBE (522 6623)
Fax: 888-LACOMBE (522 6623)
In France: Wendely Harvey, La Combe, 24620 Les Eyzies, France; (33) 5-53-35-17-61, Fax (33) 5-53-35-25-64, E-mail wendelyharvey@yahoo.fr
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Cooking With Giuliano Hazan in Northern Italy in cookforfun
Cooking With Giuliano Hazan in Northern Italy
A week of total immersion in Italian food, wine, and life at the stately Renaissance Villa della Torre in Verona with award-winning cookbook author Giuliano Hazan.

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