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Guide to Recreational Cooking Classes & Vacation Programs

Samui Institute of Thai Culinary Arts on Recreational Cooking Classes & Vacation Programs
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Samui Institute of Thai Culinary Arts
       
Website www.sitca.com
Year Established 1999
Program Description Twice daily Thai cooking classes, three and nine hour courses in decorative fruit & vegetable carving.
Number of Programs/Year Daily except Sundays
Program Length 2 1/2 hours
Group Size or S:T Ratio 20 max
Program Focus Far Eastern/Asian, Healthy/Vegetarian, Children, Vacation
Faculty Director Roongfa Sringam has 22 yrs experience teaching Thai cooking to non Thais. She is assisted by three chef instructors.
Costs US$65 per person, including after-class meal
Global Locations Koh Samui, Thailand
Months Year round
Contact Martin Amada
Institute Co Director
Samui Institute of Thai Culinary Arts
46/6 Moo 3, Chaweng Beach, Tambon Bophut
Koh Samui, 84320
Thailand
Phone: (66) 77-413172
Fax: (66) 77-413434
E-Mail:
 
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