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Gingercreek Cooking School
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Year Established
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1987
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Program Description
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Regional, seasonal & holiday classes for adults. Kids Culinary College participation classes
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Number of Programs/Year
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60
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Group Size or S:T Ratio
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12
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Program Focus
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American, Children
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Faculty
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Nancy L. Wyant, owner & instructor
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Costs
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$50/class
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U.S. Locations
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Stewartsville, New Jersey
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Months
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Year round
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Contact
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Nancy Wyant
Owner/instructor
Gingercreek Cooking School
304 Rt. 173
Stewartsville, NJ 08886
United States
Phone: 908-479-6062
E-Mail:
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Gourmet On Tour
Once-in-a-lifetime culinary and wine adventures in Italy, France, Spain, UK, Morocco, China, Thailand and the U.S. Unique encounters for foodies who want to see the world differently.
Napa Valley, Yosemite, Sonoma, CA : Shanghai, China : London, England : Paris, Provence, Normandy, Burgundy, Bordeaux, France (... more)
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