|
Gingercreek Cooking School
|
|
|
|
|
|
|
|
|
|
Year Established
|
1987
|
|
Program Description
|
Regional, seasonal & holiday classes for adults. Kids Culinary College participation classes
|
|
Number of Programs/Year
|
60
|
|
Group Size or S:T Ratio
|
12
|
|
Program Focus
|
Children, American
|
|
Faculty
|
Nancy L. Wyant, owner & instructor
|
|
Costs
|
$50/class
|
|
U.S. Locations
|
Stewartsville, New Jersey
|
|
Months
|
Year round
|
|
Contact
|
Nancy Wyant
Owner/instructor
Gingercreek Cooking School
304 Rt. 173
Stewartsville, NJ 08886
United States
Phone: 908-479-6062
E-Mail: gingercreek@hotmail.com
|
|
|
