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Cakebread Cellars in Napa Valley, California
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Cakebread Cellars
       
Website www.cakebread.com
Year Established 1973
Program Description Participation Cooking Classes.
Number of Programs/Year 20
Program Length 5 hours
Group Size or S:T Ratio 14-16
Faculty Resident chefs Brian Streeter & Thomas Sixsmith, both New England Culinary Institute graduates; guest chefs.
Costs $195/person
U.S. Locations Napa Valley, California
Months Year round
Sponsor's Calendar Link www.cakebread.com/events/calendar?category=4
Sponsor's Facebook Page www.facebook.com/CakebreadCellars
Contact Cakebread Cellars
8300 St. Helena Hwy., Box 216
Rutherford, CA 94573-0216
United States
Phone: 707-963-5221 x230
Fax: 707-963-1034
E-Mail:
bakers@cakebread.com
 
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Updated: 01-08-2018

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