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Website
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www.albertsoncookingschool.com
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Year Established
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1973
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Program Description
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1- to 4-session demo & some participation courses
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Number of Programs/Year
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75
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Group Size or S:T Ratio
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25 demo/15 hands-on
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Program Focus
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American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, French, Spanish, Vacation, Italian
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Faculty
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Charlotte-Ann Albertson, IACP-member & certified teacher, studied at La Varenne & Le Cordon Bleu. CIA-trained Philadelphia chefs, caterers & experts.
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Costs
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$45-$85/class. All Profits to Alex's Lemonade Foundation. Trips $85-$4,000 incl bus transport or airfare from Philadelphia, hotel lodging, most meals, planned excursions
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U.S. Locations
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Florida
Philadelphia, Pennsylvania
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Global Locations
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Europe
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Months
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January, February, March, April, May, June, September, October, November, December
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Sponsor's Facebook Page
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www.facebook.com/albertsoncookingschool
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Contact
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Charlotte-Ann Albertson
Owner/Director
Charlotte-Ann Albertson's Cooking School
PO Box 27
Wynnewood, PA 19096-0027
United States
Phone: 610-649-9290
Fax: 610-649-2939
E-Mail:
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