|
Paris International Cooking School, Sydney
|
|
|
|
|
|
|
|
|
|
Website
|
picssyd.com.au
|
|
Year Established
|
1994
|
|
Program Description
|
We offer 2hr cooking (crash course), half-day (Fri / Sat / Sun / workshop) and regular 8-week cooking classes for variety of topics and cooking from different countries. Also available is a program for teenagers during school holidays.
|
|
Number of Programs/Year
|
400 +
|
|
Program Length
|
2 hours - 1 year
|
|
Group Size or S:T Ratio
|
6 students max
|
|
Program Focus
|
Professional Workshop, Baking/Pastry, Healthy/Vegetarian, French, Spanish, Children, Vacation, Italian
|
|
Faculty
|
French native Laurent Villoing trained at Ecole Lenotre, 30 yrs experience as hotel chef, lectured at London catering colleges & in Sydney, appears on TV shows. Laurent has been teaching cooking for more than 25 years.
|
|
Costs
|
2 hours class: Aus $ 70.00 - Aus $ 30.00 when discounted)
5/6 hours workshops: Aus $ 165.00 to 179.00
8 weeks classes : Aus $ 300.00 to $ 480.00
|
|
Global Locations
|
Sydney Stanmore, Australia
|
|
Months
|
Year round
|
|
Sponsor's Calendar Link
|
picssyd.com.au/timetable/
|
|
Sponsor's Facebook Page
|
www.facebook.com/picssyd
|
|
Contact
|
Laurent Villoing
Manager / Head Teacher
Paris International Cooking School
216 Parramatta Rd.
Stanmore, NSW, 2048
Australia
Phone: (61) (02) 9518 1066
E-Mail: cooking@pics-sydney.com.au
Postal Address: PO Box 72,Annandale,NSW 2038, Australia
Mobile Phone: 0413 398 371
|
|
|
