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Website
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www.essexresortspa.com
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Year Established
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1989
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Program Description
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DISCOVER YOUR INNER CHEF IN COOK ACADEMY.
Our classes offer a low-pressure, hands-on culinary experience where you can enjoy learning new cooking techniques or honing the skills you already have. Come work alongside our Chefs!
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Number of Programs/Year
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1,000
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Program Length
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Up to 4 hours
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Group Size or S:T Ratio
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1-18
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Program Focus
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Professional Workshop, Mexican, Indian, American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, Confectionery, French, Spanish, Children, Vacation, Wine, Italian
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Faculty
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Executive Chef Shawn Calley, Chef Michael Clauss, Chef Alex Casmir
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Costs
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~$110 + /class.
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U.S. Locations
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Burlington & Essex, Vermont
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Months
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Year round
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Sponsor's Calendar Link
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www.cookingschoolsofamerica.com/vtculinaryresort/index.php?page=calendar
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Sponsor's Facebook Page
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www.facebook.com/essexresortspa
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Contact
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Jim Glanville
General Manager
The Inn at Essex
70 Essex Way
Essex (Burlington), VT 05452
United States
Phone: 802-878-1100
Fax: 802-878-0063
E-Mail: jimg@VTCulinaryResort.com
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