|
|
|
|
Website
|
havenskitchen.com
|
Year Established
|
2012
|
Program Description
|
Revolving curriculum of classes utilizing locally-sourced, seasonal, & organic ingredients
|
Program Length
|
2-1/2 hours
|
Program Focus
|
American, Healthy/Vegetarian, Wine
|
Faculty
|
Experienced chefs, mixologists, jammers, & bakers.
|
Costs
|
$125-$175
|
U.S. Locations
|
New York, New York
|
Months
|
Year round
|
Contact
|
Alison Schneider
Owner
Haven's Kitchen
109 W. 17th St.
New York, NY 10011
United States
Phone: 212-929-7900
E-Mail: classes@havenskitchen.com
|
|
|