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Website
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havenskitchen.com
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Year Established
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2012
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Program Description
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Revolving curriculum of classes utilizing locally-sourced, seasonal, & organic ingredients
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Program Length
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2-1/2 hours
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Program Focus
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American, Healthy/Vegetarian, Wine
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Faculty
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Experienced chefs, mixologists, jammers, & bakers.
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Costs
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$125-$175
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U.S. Locations
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New York, New York
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Months
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Year round
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Contact
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Alison Schneider
Owner
Haven's Kitchen
109 W. 17th St.
New York, NY 10011
United States
Phone: 212-929-7900
E-Mail: classes@havenskitchen.com
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