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Website
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www.bryanskitchen.com
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Year Established
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2004
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Program Description
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Hands-on classes & series that cover basic & advanced techniques, party planning, regional & ethnic specialties.
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Number of Programs/Year
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150
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Group Size or S:T Ratio
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20 max
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Program Focus
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Mexican, American, Baking/Pastry, Far Eastern/Asian, Confectionery, French, Spanish, Children, Vacation, Italian
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Faculty
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Includes local restaurant chefs, personal chefs, dietitians.
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Costs
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Start at $35/class
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U.S. Locations
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Gaithersburg, Maryland
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Months
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Year round
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Contact
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Chef Bryan's Kitchen
Ronaldo's of Potomac
251 Market St. West, 2nd Flr., The Kentlands
Gaithersburg, MD 20878
United States
Phone: 301-977-4707
E-Mail: chefbryan@bryanskitchen.com
chef.davis@comcast.net
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