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Website
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www.tgonline.com.ar
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Year Established
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2006
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Program Description
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Half-day classes, weekend & 5- to 8-day tours that include culinary instruction, demonstrations, visits to food artisans & wineries.
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Number of Programs/Year
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6
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Group Size or S:T Ratio
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2-12
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Program Focus
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Vacation, Wine
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Faculty
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Cooking teachers, restaurant chefs. Marcelo Kulish studied at Colegio de Cocineros Gato Dumas & is chef at his restaurant in Pilar.
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Costs
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Half-day $50, weekend $120; $1,145 ($1,395)/5 days includes shared (single) lodging, meals.
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Global Locations
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Buenos Aires, Argentina
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Months
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Year round
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Contact
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Mariana Aisenson
Travel Gourmet
Cerrito 822 - 5B
Buenos Aires, 1010
Argentina
Phone: (54) 11 4129 7953
E-Mail: maisenson@tgonline.com.ar
Marcelo Kulish
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