|
|
|
Cooking Lessons in France
|
|
|
|
|
|
|
|
Website
|
cooking-lessons-infrance.com
|
|
Year Established
|
2009
|
|
Program Description
|
Morning cooking classes followed by afternoon excursions to chateaux, cultural sites, & shopping venues.
|
|
Number of Programs/Year
|
Year-round
|
|
Program Length
|
2-5 days
|
|
Group Size or S:T Ratio
|
2-10
|
|
Program Focus
|
French
|
|
Faculty
|
Eliane Charlotte Rochereau was in charge of the receptions at the French Embassy in New York, Chicago & Palm Beach
|
|
Costs
|
€460/2 days, €1,150/5 days (10% discount for a couple) includes meals, lodging, & chateaux entrance fees, excursions. €200 deposit, refund with 30 days notice.
|
|
Global Locations
|
Savigny en Véron, France
|
|
Months
|
Year round
|
|
Contact
|
Eliane Rochereau
Chef de Cuisine
cooking-lessons-infrance
11 rue des Bateliers
Savigny en Véron, 37420
France
Phone: (33) (0)247588299, 677383802 (cell)
Fax: (33) (0)247588299
E-Mail:
|
|
|
|
|
|
