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The Natural Cook Training
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Website
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www.naturalcookery.com
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Year Established
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1985
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Program Description
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Study online in your kitchen with a proven system. A complete training in the art of cooking without recipes with healing whole food - plant based to begin. Join us in studio workshops.
Portugal, Morroco, Colorado, Ohio, Georgia, more locations to come
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Number of Programs/Year
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begin anytime
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Program Length
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life-long as needed
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Program Focus
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Healthy/Vegetarian, Children
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Faculty
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Julianaa Satie (formerly Joanne Saltzman) founder/director, author Amazing Grains, Intuitive Cooking; teachers certified by The School of Natural Cookery .
Maihaa Keeley (master instructor) www.personalchefdesigns.com
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Costs
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$450 -$850 depending on training topics.
$25 a month for lifetime access and memebership
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U.S. Locations
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Boulder, Longmont & Denver, Colorado
Albuquerque, New Mexico
Arlington, Virginia
Seattle, Washington
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Global Locations
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Vancouver, BC, Canada
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Months
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Year round
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Contact
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Joanne Saltzman
Director
School of Natural Cookery
PO Box 19466
Boulder, CO 80308
United States
Phone: 303-444-8068
E-Mail:
Vancouver, BC, CAN: Rebecca Blakeney, rebecca_blakeney@yahoo.ca. Arlington VA: Shepherd Faught, Chefshepherd@aol.com
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