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Guide to Recreational Cooking Classes & Vacation Programs

Cooking at the Harvest Kitchen on Recreational Cooking Classes & Vacation Programs
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Cook in France with Les Liaisons Delicieuses Return to search results Cooking at the Prune
Cooking at the Harvest Kitchen
Website www.epicureanexpeditions.com
Year Established 1979
Program Description Demo classes with hands-on components for public, corporate entertaining & team-building.
Number of Programs/Year 25+
Group Size or S:T Ratio 18
Program Focus Baking/Pastry, Italian, French, Healthy/Vegetarian, Vacation
Faculty Gurth Pretty, past Canadian culinary consultant for Emeril Live! & a graduate of George Brown College's Culinary Mgmt program, writes food columns & has worked professionally.
Costs C$80-C$95/class
Global Locations Oakville, Ontario, Canada
Months January, February, March, April, May, June, September, October, November, December
Contact Gurth M. Pretty
Culinary Director
Harvest Kitchen Cookery School
134 Thomas St.
Oakville, ON, L6J 3B1
Phone: 416-760-9504
Fax: 416-760-0150
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Cooking With Giuliano Hazan in Northern Italy in cookforfun
Cooking With Giuliano Hazan in Northern Italy
A week of total immersion in Italian food, wine, and life at the stately Renaissance Villa della Torre in Verona with award-winning cookbook author Giuliano Hazan.

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