Recreational Cooking & Wine Schools

Recreational Cooking & Wine Schools

Toscana Saporita Tuscan Cooking School on Recreational Cooking & Wine Schools
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Toscana Saporita Tuscan Cooking School
       
Website http://www.toscanasaporita.com
Year Established 1995
Program Description Programs include 6-day traditional Tuscan cuisine. Each features 17-20 hrs of hands-on instruction & afternoon tours.
Number of Programs/Year 24
Group Size or S:T Ratio 12-16
Program Focus Healthy/Vegetarian, Italian, Vacation
Faculty Sandra Lotti (author of Sapore di Maremma, L’Anno Toscano, & Zuppe Toscane), cousin of the late Anne Bianchi (author of From The Tables of Tuscan Women, Zuppa!, Italian Festival Food). Both co-authored Dolci Toscani. 2-3 assistants.
Costs $2,050-$2,450 incl meals, ground transport, tours, & lodging at Toscana Saporita.
Global Locations Massarosa, Lucca, Tuscany, Italy
Months April, May, June, September, October, November
Sponsor's Calendar Link http://www.toscanasaporita.com/iscrizix.htm
Contact Toscana Saporita
P.O. Box 255
Island Park, NY 11558
United States
Phone: 516-889-1271
Fax: 516-889-1271
E-Mail:
 
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