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Guide to Recreational Cooking Classes & Vacation Programs

Culinary & Wine Tours in Chile, Argentina, Uruguay and Perú on Recreational Cooking Classes & Vacation Programs
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Culinary & Wine Tours in Chile, Argentina, Uruguay and Perú Return to search results Dr. Alan Young Wine Programs
Culinary & Wine Tours in Chile, Argentina, Uruguay and Perú
Website www.slowtravel.cl
Year Established 1998
Program Description Taylor made culinary vacation programs that include hands-on classes and visits to local markets, organic farms, home cooks, artisan cheese maker, olive oil farms, harvest experiences at wineries. Food travel trough Chile, ARG, Perú and Uruguay.
Number of Programs/Year 84
Program Length 1-8 days
Group Size or S:T Ratio 1-24
Program Focus Professional Workshop, Healthy/Vegetarian, Confectionery, Children, Vacation, Wine
Faculty Owner Francisco Klimscha is a food, wine & travel expert. Worked as a Chef in Europe, Asia and Chile, Sommelier in Austria, and also he completed the first level of sommelier studies at the Sommelier School in Santiago, writes about food & wine culture.
Costs from $80 USD for 1/2 day trips to $260 USD full culinary tour with wine degustation and food preparing.
Global Locations Mendoza, Buenos Aires, Bariloche, Argentina
Santiago, Valparaiso, San Pedro de Atacama, La Serena, Santa Cruz, Pucón, Puerto Varas, Valdivia, Chile
Lima, Cuzco, Peru
Montevideo, Punta del Este, Uruguay
Months Year round
Sponsor's Facebook Page www.facebook.com/slowtravelchile
Contact Francisco Klimscha
Slow Travel
Hernando de Aguirre 326 11a, Providencia
Santiago, Región Metropolitana 7510073
Phone: +56999198471
Skype: francisco.klimscha Mail: fklimscha@slowtravel.cl info@slowtravel.cl Cel Phone/Wharsupp: +56999198471
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The ultimate food experience in Florence: become your own olive oil and balsamico expert, enjoy a cooking class or pastry class at my new apartment. Scroll the menu on my website and you will find the right food experience for you

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