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Guide to Recreational Cooking Classes & Vacation Programs

Rob Rees and The Country Elephant on Recreational Cooking Classes & Vacation Programs
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Rhode School of Cuisine Return to search results Robert Ash at Rue du Lac and London
 
Rob Rees and The Country Elephant
       
Website www.robrees.com
Year Established 1994
Program Description Cooking classes
Program Focus Baking/Pastry, Professional Workshop, Italian, Confectionery, Children, Far Eastern/Asian, French, Healthy/Vegetarian, Vacation
Faculty Rob Rees, chef for the Country Elephant restaurant & Stroud Farmers' Market, finalist for BBC Radio 4 Best Food Educator, Pathfinder Achievement Award, former Michelin, AA & Good Good guide.
Global Locations Bisley, Gloucestershire, England
Months Year round
Contact Robert Rees
Director/Chef
Robert Rees and The Country Elephant
Norwich House, High St., Bisley
Gloucestershire, GL6 7AA
England
Phone: (44) (0)1452770872
Fax: (44) (0)1452770872
E-Mail:
 
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