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Guide to Recreational Cooking Classes & Vacation Programs

Cook in France with Les Liaisons Delicieuses on Recreational Cooking Classes & Vacation Programs
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Art of Living-Culinary and Life Style Tours with Sara Monick Return to search results Culinary Journeys
Cook in France with Les Liaisons Delicieuses
Website www.cookfrance.com
Year Established 1994
Program Description 1-wk vacations in different provinces that include 12 hrs of hands-on cooking instruction
Number of Programs/Year 10-20
Group Size or S:T Ratio 8-10
Program Focus French, Vacation
Faculty Founder Patricia Ravenscroft is tour director & translator. Classes are taught by Michelin-star restaurant chefs & proprietors
Costs $1,790-$4,990, includes lodging, meals. Lodging: Hotel Les Pyrenees (Basque), L'Auberge de la Truffe (Dordogne), Auberge La Feniere (Provence), Chateau d-Amondans (Jura), Chateau St. Paterne (Normandy), Bastide St. Antoine (Côte d’Azur)
Global Locations Quebec province, Canada
Several locations, France
Months Year round
Contact Patricia R. Ravenscroft
Program Founder & Director
Cook in France with Les Liaisons Delicieuses
4710 - 30th St. N.W.
Washington, DC 20008
United States
Phone: 877-966-1810, 202-966-1810
Fax: 202-966-4091
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OLIO - The Florence School of Olive Oil in cookforfun
OLIO - The Florence School of Olive Oil
The ultimate food experience in Florence: become your own olive oil and balsamico expert, enjoy a cooking class or pastry class at my new apartment. Scroll the menu on my website and you will find the right food experience for you

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