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Website
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www.sydneyfishmarket.com.au/seafood-school/about-sss
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Year Established
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1989
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Program Description
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Hands-on courses in seafood cookery
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Number of Programs/Year
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200+
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Program Length
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2, 3, or 4-hour classes
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Group Size or S:T Ratio
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Max. 60
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Program Focus
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Indian, Far Eastern/Asian, Healthy/Vegetarian, French, Spanish, Wine, Italian
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Faculty
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Qualified seafood educators & Sydney's leading chefs
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Costs
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Non-refundable tuition payable in advance, from A$90-A$165/course
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Global Locations
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Pyrmont, Sydney, Australia
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Months
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Year round
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Sponsor's Calendar Link
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www.sydneyfishmarket.com.au/SeafoodSchool/CookingClasses/tabid/388/Default.aspx
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Sponsor's Facebook Page
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www.facebook.com/SydneySeafoodSchool
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Contact
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Roberta Muir
Manager
Sydney Seafood School
Locked Bag 247
Pyrmont, NSW, 2009
Australia
Phone: (61) 2 9004 1111
Fax: (61) 2 9004 1144
E-Mail: sss@sydneyfishmarket.com.au
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