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Wholefood Vegetarian, Macrobiotic & Japanese Cooking
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Website
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www.wholecookingvideo.com.au
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Year Established
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1986
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Program Description
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Hands-on classes in wholefood organic, macrobiotic-style, dairy-, wheat- & sugar-free, low fat; traditional Japanese cooking.
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Number of Programs/Year
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10-15
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Group Size or S:T Ratio
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5-15
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Program Focus
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Far Eastern/Asian, Healthy/Vegetarian
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Faculty
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Sandra Dubs, founder of the Melbourne Vegetarian & Japanese Cooking School, nutritionist & author of the cooking video, Sandra's Whole Cuisine
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Costs
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A$70-A$80/class
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Global Locations
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Malvern Melbourne, Australia
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Months
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Year round
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Contact
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Sandra Dubs
Natural Food Consultant
Wholefood Vegetarian & Japanese
PO Box 523
Malvern, Victoria, 3144
Australia
Phone: (61) (0)407-360323 (mobile phone)
E-Mail: sandra@wholecookingvideo.com.au
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