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Website
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www.letsgobistro.com
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Year Established
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2003
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Program Description
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Hands-on & demo recreational classes; 12-wk series that covers basic techniques.
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Number of Programs/Year
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300/yr
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Group Size or S:T Ratio
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20 demo, 10 hands-on
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Program Focus
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Baking/Pastry, Professional Workshop, Wine, Italian, American, Children, French, Confectionery, Healthy/Vegetarian, Spanish
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Faculty
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Exec Chef/Owner Mike Sodaro, a graduate of the Culinary School at Kendall College; Gen'l Mgr Liz Sodaro, trained at CHIC; area guest chefs.
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Costs
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Classes ~$50, 12-wk basics series $895.
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U.S. Locations
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Downers Grove, Illinois
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Months
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Year round
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Contact
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Michael Sodaro
Chef/Owner
Let's Go Bistro
970 Warren Ave.
Downers Grove, IL 60515
United States
Phone: 630-795-0100
Fax: 630-795-0102
E-Mail: info@letsgobistro.com
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