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Cooking at the Harvest Kitchen
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Website
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www.epicureanexpeditions.com
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Year Established
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1979
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Program Description
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Demo classes with hands-on components for public, corporate entertaining & team-building.
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Number of Programs/Year
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25+
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Group Size or S:T Ratio
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18
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Program Focus
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Baking/Pastry, Italian, French, Healthy/Vegetarian, Vacation
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Faculty
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Gurth Pretty, past Canadian culinary consultant for Emeril Live! & a graduate of George Brown College's Culinary Mgmt program, writes food columns & has worked professionally.
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Costs
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C$80-C$95/class
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Global Locations
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Oakville, Ontario, Canada
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Months
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January, February, March, April, May, June, September, October, November, December
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Contact
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Gurth M. Pretty
Culinary Director
Harvest Kitchen Cookery School
134 Thomas St.
Oakville, ON, L6J 3B1
Canada
Phone: 416-760-9504
Fax: 416-760-0150
E-Mail: info@epicureanexpeditions.com
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