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Website
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www.culinaryjourneys.com
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Year Established
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2003
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Program Description
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Culinary travel programs that include hands-on cooking classes, cultural excursions.
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Number of Programs/Year
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6
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Program Length
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1 week
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Group Size or S:T Ratio
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8
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Program Focus
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Vacation
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Faculty
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Local chefs from the featured region.
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Costs
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$3,500 -$8,500 double occupancy.
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Global Locations
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France
Italy
Mexico
Morocco
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Months
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February, March, April, May
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Contact
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Mary Ann Albright
Founder and President
Culinary Journeys
1255 North State Parkway
Chicago, IL 60610
United States
Phone: 312-420-5876
E-Mail:
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