Hands-on day & evening cooking classes for adults & children, cooking parties,corporate team-building events and private group cooking classes.
Group Size or S:T Ratio
8-15 hands-on/25 demo
Healthy/Vegetarian, Children, Vacation, Wine, Italian
Sally Maraventano, owner/instructor, author of Festa del Giardino, studied at the University of Florence, & learned to cook from her mother & Sicilian grandfather. Guest instructors from the US & Italy.