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Ballyderrin Cookery School
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Website
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www.ballyderrin.com
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Year Established
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2003
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Program Description
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B&B that offers cooking classes, emphasizing fresh, natural food preparation
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Number of Programs/Year
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50+
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Program Length
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1/2- & 1-day, evenings
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Group Size or S:T Ratio
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10 max hands-on/20 max demo
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Program Focus
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Baking/Pastry, Children, Confectionery, Far Eastern/Asian, French, Healthy/Vegetarian, Indian, Italian, Mexican, Spanish, Vacation
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Faculty
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Ballymaloe-trained chef Pamela Holligan and 2 assistants; guest chefs
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Costs
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From €50-€120; on-site lodging available.
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Global Locations
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Tullow, Co. Carlow, Ireland
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Months
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Year round
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Sponsor's Calendar Link
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www.ballyderrin.com/cookery.html
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Contact
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Pamela Holligan
Cookery Teacher
Ballyderrin
Shillelagh Road
Tullow, County Carlow
Ireland
Phone: (353) 0599152742
E-Mail:
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