Demo & hands-on classes that cover wine, spirits, saké, cooking, food science & history. Taste of the CIA classes in conjunction with The Culinary Institute of America.
Program Focus
American, Baking/Pastry, Children, Confectionery, Far Eastern/Asian, French, Healthy/Vegetarian, Italian, Professional Workshop, Spanish, Wine
Faculty
Culinary & wine professionals, including chefs from The CIA.
Kent Wilhelm
Internet Development Specialist Astor Center
399 Lafayette St
New York, NY 10003
United States
Phone: 212-674-7500 x243
Fax: 212-673-1218
E-Mail: