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Guide to Recreational Cooking Classes & Vacation Programs

Wholefood Vegetarian, Macrobiotic & Japanese Cooking on Recreational Cooking Classes & Vacation Programs
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Violet Oon's Kitchen Return to search results A Wine & Food Lovers Tour with a Wine Writer
 
Wholefood Vegetarian, Macrobiotic & Japanese Cooking
       
Website www.wholecookingvideo.com.au
Year Established 1986
Program Description Hands-on classes in wholefood organic, macrobiotic-style, dairy-, wheat- & sugar-free, low fat; traditional Japanese cooking.
Number of Programs/Year 10-15
Group Size or S:T Ratio 5-15
Program Focus Far Eastern/Asian, Healthy/Vegetarian
Faculty Sandra Dubs, founder of the Melbourne Vegetarian & Japanese Cooking School, nutritionist & author of the cooking video, Sandra's Whole Cuisine
Costs A$70-A$80/class
Global Locations Malvern Melbourne, Australia
Months Year round
Contact Sandra Dubs
Natural Food Consultant
Wholefood Vegetarian & Japanese
PO Box 523
Malvern, Victoria, 3144
Australia
Phone: (61) (0)407-360323 (mobile phone)
E-Mail:
 
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