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Cooking at Villa Daniela Lucca Italy on Recreational Cooking Classes & Vacation Programs
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Cooking At The Villa Return to search results Cooking at Villa Fontana/Rio Grande Cooking School
 
Cooking at Villa Daniela Lucca Italy
       
Website www.villadanielagrossi.it/EN/
Year Established 2009
Program Description Three cooking classes, excursions to Pisa, Lucca, Florence, & San Gimigniano, visits to markets & wineries for tastings, olive oil tasting in Lucca.
Number of Programs/Year 4
Program Length 7 days
Group Size or S:T Ratio 8-15
Program Focus Vacation, Wine, Italian
Faculty Chef/guide Alfredo de Bonis has had 40 years experience in the restaurant business & has been conducting cooking classes for the last 20 years. Maria is his Italian assistant.
Costs $2,965 includes private room & meals (except lunch in Florence) pick up/return to Pisa airport, planned excursions.
Global Locations Tuscany, Italy
Months May, August, October
Contact Alfredo de Bonis
Chef/Guide
AlfredoToursItaly
375 Tremont Ave
Milltown, N.J. 08850-2013
United States
Phone: 732-828-8460
E-Mail:
 
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