|
The School at Chateau Chantal
|
|
|
|
|
|
Website
|
www.chateauchantal.com
|
Year Established
|
1993
|
Program Description
|
Weekend vacation package that includes an afternoon hands-on cooking class. Wide variety of cuisines explored.
|
Number of Programs/Year
|
10-12
|
Group Size or S:T Ratio
|
12 max
|
Program Focus
|
American, Baking/Pastry, Healthy/Vegetarian, Wine, Italian
|
Faculty
|
Chef Reuben Rosales
|
Costs
|
$169-$265/2 nights includes lodging, breakfasts.
|
U.S. Locations
|
Traverse City, Michigan
|
Months
|
January, February, March, April, November, December
|
Sponsor's Facebook Page
|
www.facebook.com/ChateauChantalWine
|
Contact
|
Brian Lillie
B&B Manager
Chateau Chantal
15900 Rue de Vin
Traverse City, MI 49686
United States
Phone: 800-969-4009 or 231-223-4110
Fax: 231-223-4130
E-Mail:
|
|
|
|
|