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Guide to Recreational Cooking Classes & Vacation Programs

The Cook's Warehouse, Inc. in Atlanta & Suwanee, Georgia
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The Cook's Warehouse, Inc.
       
Website www.cookswarehouse.com
Year Established 1995
Program Description 2-4 hr demo & hands-on classes include basics, seasonal & holiday recipes, ethnic cuisines, chef specialties
Number of Programs/Year ~500
Group Size or S:T Ratio 25 demo, 16 hands-on
Program Focus Indian, American, Baking/Pastry, Children, Far Eastern/Asian, Healthy/Vegetarian, Confectionery, French, Italian
Faculty ~150 restaurant chefs & other culinary professionals
Costs $35-$95/class
U.S. Locations Atlanta & Suwanee, Georgia
Months Year round
Contact Mary Moore
Owner
The Cook's Warehouse, Inc.
549-1 Amsterdam Ave. NE
Atlanta, GA 30306
United States
Phone: 404-815-4993
Fax: 404-815-0543
E-Mail:
Tricia Dickerson, Cooking School Director, tricia@cookswarehouse.com
 
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