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Real England - Worcestershire Cookery
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Year Established
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1989
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Program Description
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Dining in private homes, excursions including cookery schools, gardens.
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Number of Programs/Year
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2-5
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Group Size or S:T Ratio
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8-16
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Program Focus
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Baking/Pastry, Italian, French
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Faculty
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Professional cooks & teachers. Tour leaders Tina Boughey & Jenny Mills trained in college for 5 yrs.
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Costs
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£895/week includes bed & breakfast lodging, most meals, excursions.
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Global Locations
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Worcestershire, England
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Months
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May, June, July, August
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Contact
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Tina Boughey & Jenny Mills
Real England
Pudding Bag, Elm Hill, Sinton Green
Worcestershire, WR2 6NU
England
Phone: (44) 01905-640126, (44) 01905-26529
Fax: (44) 01905-640126, (44) 0
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