Guide to Recreational Cooking Classes & Vacation Programs

Peggy Markel's Culinary Adventures on Recreational Cooking Classes & Vacation Programs
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Peggy Markel's Culinary Adventures
Year Established 1991
Program Description 7-, 10- & 12-day hands-on culinary vacations: Tuscany: La Cucina al Focolare, Sicily: A Different Italy, Morocco: A Feast for the Senses, Sailing & Savoring the Amalfi Coast, India: Tasting Royal Rajasthan, Spain: Granada & the Alpujarras Mountains.
Number of Programs/Year 10
Program Length 7-12 days
Group Size or S:T Ratio 16 max
Program Focus Baking/Pastry, Indian, Italian, Vacation
Faculty Program founder Peggy Markel; Piero Ferrini, chef-professor, Tuscany; author/cook Fabrizia Lanza, Sicily; Kim Schiffer, chef-professor, Spain; women chefs of India & Morocco.
Costs $3,995-$9,950 includes lodging, meals, excursions, ground transport.
Global Locations Rajasthan, India
Tuscany, Sicily, Amalfi Coast, Italy
Months February, March, April, May, June, September, October, November
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Contact Peggy Markel
Peggy Markel's Culinary Adventures
P.O. Box 54
Boulder, CO 80306-0646
United States
Phone: 800-988-2851, 303-413-1289
Fax: 303-440-8598
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