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Website
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www.laculinaria.co.uk
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Year Established
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2002
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Program Description
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One-week & week-end seasonal cooking & wine vacation programs. Includes hands-on classes, vineyard & wine production tours, mushroom & truffle hunts, norcineria & cheese talks.
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Number of Programs/Year
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8
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Group Size or S:T Ratio
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8 max
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Program Focus
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Baking/Pastry, Professional Workshop, Confectionery, Healthy/Vegetarian, Italian, Vacation, Wine
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Faculty
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Director/chef Angeline Davies, asst. chef Gina Croft, truffle & norcineria expert Luca Castraberte, wine expert David Latham.
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Costs
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£1,350/7 nights includes meals, lodging in family-run agriturrismi, excursions, local transport.
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Global Locations
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Camerino, Italy
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Months
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January, February, May, June, July, September, October, November
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Contact
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Angeline Davies
Director
La Culinaria
Le Marche,
Italy
Phone: (44) 7733266700; (39) 3383158540
E-Mail:
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