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Harry's Chinese Cooking Classes on Recreational Cooking Classes & Vacation Programs
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Faces of Food, The Cooking School Return to search results Harry's Chinese Cooking Classes
Harry's Chinese Cooking Classes
Year Established 1977
Program Description Three 8-session demonstration courses on a rotating basis
Group Size or S:T Ratio 20
Program Focus Children, Far Eastern/Asian
Faculty A third generation chef, Harry Quay has more than 30 years experience
Costs A$20/session, includes full meal, payable at class
Global Locations Sydney, Australia
Months February, March, April, May, June, July, August, September, October, November, December
Contact Harry Quay
Harry's Chinese Cooking Classes
47 Bruce Street
Brighton-le-Sands, NSW, 2216
Phone: (61) 2-9567-6353
Fax: (61) 2-9567-3653
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OLIO - The Florence School of Olive Oil in cookforfun
OLIO - The Florence School of Olive Oil
The ultimate food experience in Florence: become your own olive oil and balsamico expert, enjoy a cooking class or pastry class at my new apartment. Scroll the menu on my website and you will find the right food experience for you

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