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Guide to Recreational Cooking Classes & Vacation Programs

French Dining School Cooking Course on Recreational Cooking Classes & Vacation Programs
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French Dining School Cooking Course
Website www.frenchdiningschool.com
Year Established 2007
Program Description Hands-on cooking courses in French & modern European cuisine. Open all year. Inclusive of lunch & dinner every day except Thursday lunch when students may visit Le Mont St Michel or Dinan (food market). Sunday to Saturday.
Number of Programs/Year 15
Program Length 6 Days
Group Size or S:T Ratio 8 Max
Program Focus Vacation
Faculty Michelin-trained chef Poul Jensen, 28 years experience.
Costs $1,900/week inclusive of accommodation.
Global Locations Bretagne, France
Months Year round
Contact Poul Jensen
French Dining School
Kerrouet House
St. Goueno, Bretagne 22330
Phone: (33) 296344381
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