Guide to Recreational Cooking Classes & Vacation Programs

Food & Wine Trails in Napa & Sonoma, California
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EuroAdventures Vacations Return to search results The French Kitchen in Gascony
Food & Wine Trails
Year Established 1983
Program Description 5- to 12-day cooking vacation programs that feature hands-on classes, winery tours, visits to food-related sites, & cultural activities. Master chef cruises also offered.
Number of Programs/Year 10+
Group Size or S:T Ratio 20-25
Program Focus American, French, Italian, Vacation, Wine
Faculty Culinary & wine experts including chefs, cookbook authors, wine judges
Costs $2,200-$3,300 includes lodging, most meals, planned activities.
U.S. Locations Napa & Sonoma, California
Global Locations France
New Zealand
Months Year round
Contact Food & Wine Trails
707-A Fourth St.
Santa Rosa, CA 95404
United States
Phone: 800-367-5348, 707-526-2922
Fax: 707-526-6949
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