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Andalusian Cooking Holidays
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Website
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www.fincabuenvino.com
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Year Established
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1986
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Program Description
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5 day holiday on our farm, with Spanish cookery classes taught in English. Visits to sherry wineries and fish market. We cook and eat and share our love of Spanish ingredients. Recipes come from the Buenvino Cookbook, published in London 2014.
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Number of Programs/Year
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4
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Program Length
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5 days
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Group Size or S:T Ratio
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6-8 max
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Program Focus
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Baking/Pastry, Healthy/Vegetarian, Spanish, Vacation
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Faculty
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This is just a home cooking class on Jeannie and Sam Chesterton's farm just one hour north west of Sevilla.
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Costs
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€1000 + tax 10%
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Global Locations
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Seville, Spain
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Months
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April, May, October
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Sponsor's Calendar Link
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samhchesterton.crevado.com/food-and-cooking-at-finca-buenvino#975498
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Sponsor's Facebook Page
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www.facebook.com/FincaBuenvino
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Contact
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Sam Chesterton
Owner/partner and Manager
Finca Buenvino SL
Finca Buenvino
Los Marines, Huelva 21208
Spain
Phone: +44959124034
E-Mail:
Mobile Phone (Jeannie) +34 676 879 989
(Sam) +34 696 201 553
shcbv@icloud.com
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