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Guide to Recreational Cooking Classes & Vacation Programs

Cooking by the Book, Inc. in New York, New York
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Cooking Lessons in France Return to search results Cooking With Class, Inc.
 
Cooking by the Book, Inc.
       
Website www.cookingbythebook.com
Year Established 1989
Program Description Corporate culinary team building, private culinary parties.
Group Size or S:T Ratio 12-40 guests
Program Focus Indian, American, Baking/Pastry, Far Eastern/Asian, French, Spanish, Wine, Italian
Faculty Suzen & Brian O'Rourke; 30 part-time employees.
U.S. Locations New York, New York
Months Year round
Sponsor's Facebook Page www.facebook.com/cookingbythebook
Contact Suzen O'Rourke
Owner
Cooking by the Book, Inc.
13 Worth St.
New York, NY 10013
United States
Phone: 212-966-9799
Fax: 212-925-1074
E-Mail:
 
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