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Website
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www.sarlincookingwithclass.com
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Year Established
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1975
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Program Description
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Hands-on, semi-private cooking classes; topics include menus for dinner parties, gatherings & buffets.
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Group Size or S:T Ratio
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4
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Program Focus
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American, French, Healthy/Vegetarian, Mexican, Vacation
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Faculty
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Janeen Sarlin, author of 7 cookbooks & writer of weekly cooking column.
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Costs
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$110/class, $305/3 classes, $630/6 classes
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U.S. Locations
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New York, New York
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Global Locations
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Perigord Noir, France
Tecate, Mexico
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Contact
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Janeen Sarlin
Cooking With Class, Inc.
110 East End Ave.
New York, NY 10028
United States
Phone: 212-517-8514
Fax: 212-737-5227
E-Mail:
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Gourmet On Tour
Once-in-a-lifetime culinary and wine adventures in Italy, France, Spain, UK, Morocco, China, Thailand and the U.S. Unique encounters for foodies who want to see the world differently.
Napa Valley, Yosemite, Sonoma, CA : Shanghai, China : London, England : Paris, Provence, Normandy, Burgundy, Bordeaux, France (... more)
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