Jargon-free cooking classes, courses and corporate events for all abilities with a focus on sustainability. We provide the skills necessary to become a confident and independent home cook through plenty of hands-on practice.
3 hours - 8 weeks
Group Size or S:T Ratio
Professional Workshop, Mexican, Indian, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, French, Spanish, Children, Wine, Italian
Principal Rosalind Rathouse has over 40 years of teaching experience and all teaching staff are professional cooks.
Classes from £115 - £175. 8-week (one night per week) courses for £785, five day intensive courses for £850, six week intensive course for £7500. Themed corporate events available - price on application.